A bite of the Spring Festival

Source: Xinhuanet| 2018-02-07 15:05:14|Editor: Zhou Xin

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A pastry cook makes Linzi steamed rice cakes at a bakery in Rugao City of east China's Jiangsu Province, Jan. 30, 2018. As China's Spring Festival approaches, local festival snacks become more popular in the market. (Xinhua/Xu Congjun)

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